Home
The Basics
Nutrients
Tips
Healthy Cooking
Healthy Recipes
Restaurants
Healthy Diets
Exercise Plans
Contact/Search
Healthy Products

[?] Subscribe To This Site

XML RSS
Add to Google
Add to My Yahoo!
Add to My MSN
Subscribe with Bloglines

Egg, Ham, Cheese, and Tomato Breakfast Melt

Breakfast Melt

Ingredients:

2 eggs

3 Slices Low Sodium Ham or Turkey (divided into 2 equal portions)

1 Small Tomato (sliced into 4 pieces)

1 Slice Reduced Fat Cheddar Cheese (split in half)

Black Pepper (to taste)

2 Pieces Whole Wheat Toast (or mini whole wheat bagel cut in half)


Spray a small pan with cooking spray and cook the eggs until they're cooked to your liking. Remove the yolks. Toast bread and top each piece with egg white, tomato, ham, and cheese. Place 1-2 inches from broiler for 2 minutes or until cheese is melted. Sprinkle with black pepper and serve

Serves 1.


Nutritional Information:
Calories: 398, Total Fat: 11g, Saturated Fat: 3g, Sodium: 990mg, Carbs: 25g, Fiber: 4g, Protein: 36g




Return From Breakfast Melt to Healthy Breakfast Recipes

Return to The Healthy Eating Guide Home Page